A Midwinter’s Night at Publik Draft House

Fend off the winter chill with this gin-based punch. Aperol, an Italian aperitif with flavors like bitter orange and rhubarb, plus orange and Angostura bitters, adds extra bite and nuance. As if that’s not festive enough, Publik tops this bountiful bowl — which serves eight to 10 and costs $40 — with a bottle of Champagne, along with oranges and fresh berries.

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